Saturday, December 13, 2014

Winter Wonderland

Welcome to our winter wonderland.  We got snow on Thursday and its starting to look a lot like Christmas.
We spent Friday uncovering the Christmas trees from their blankets of snow.  Saturday we've salted.  The snow is now wet and great for building snow forts.
Come and enjoy!


Friday, December 5, 2014

Our Creative Country Christmas Begins!

There is nothing like trying something new to keep life exciting.  Saturday December 6th will be our first ever Enchanted Forest Adventure.  Just one part of our Creative Country Christmas.

We are excited.  The Christmas trees smell awesome, the gingerbread cookies are waiting for you to decorate them, our craft room is ready, the farm animals are looking forward to visitors and the tractor has been filled and is ready to roll.  The wagon is ready for you.

Christmas is a time to spend together with family.  We'd like to offer you this opportunity to come and have some fun together.


Wednesday, November 26, 2014

Christmas Trees are here!

Today, Christmas trees have now replaced the pumpkins.  We've just created our own little forest of fresh cut fraser fir, balsam, spruce and pine.  Oh, the smell of evergreens, I love them all.  The cool, wet summer everyone lamented has given us gorgeous, lush Christmas trees.  They thrived this past season.

We do try to keep the fall here on the farm till the American Thanksgiving is over, it can be such a short season with the excitement of Christmas pushing itself into our lives.  Last weeks snow storm showed us the merits of not delaying for too long.  We were still feeding the left over pumpkins to our animals, a treat for them, when last weeks freeze descended upon us.

Monday's warm temperature was a welcome relief, the snow melted and the last of the pumpkins were scooped up and deposited out on the fields.  We got the rest of our beets harvested and James got his garlic planted. Jim has been out plowing the fields before he needs to plow anymore snow.  Amazing how fast you can move when you see how quickly winter weather can come.  Can't complain, we're not in Buffalo.

With our winter urn workshop successfully behind us we look forward to getting ready for the Coming of Christmas.  Along with decorating winter urns and wreathes, we're baking our Christmas cookies, the market is lighting up with colour, and Fairy Tale Lane and our forest trail are becoming enchanted.  The farm is buzzing with the anticipation of a very Creative Country Christmas.

Come join us in our celebrations.  Check out our events page for full details of all that is happening on the farm this December.

We're opening daily beginning Saturday November 29th.
Looking forward to seeing you.

Friday, November 14, 2014

Winter Urn Workshop Sunday November 23rd


Add cheer to your outdoor décor making your home just as welcoming outside as it is inside.  Create your own winter urn.

Cathy Bartolic of Ontario Farm Fresh Marketing Association will guide you through the art of making a personal and professional looking winter urn that you can enjoy all season. 

Participants will use a variety of fresh evergreen boughs, natural elements, and a selection of accessories to create a beautiful arrangement in a 12” pot that can stand alone or be used as an urn insert.

All materials are included.  You leave with the urn you create.  Bring along a sharp pair of pruning shears and gardening gloves if you have them. 

Hot apple cider and snacks are provided.

Come and have fun.  Be creative.  Take home a beautiful urn and leave the mess with us.
Sunday November 23rd
1:30 till 3:00
$65.00 (HST included)

Bring a friend and save $5.00 each.

Space is limited.  Advance registration is advised. 
Call 905-985-6749 or e mail forsythefamilyfarms@gmail.com   


Friday, October 24, 2014

Halloween is right around the corner!!!

The excitement builds as Halloween is less than a week away.  Kids have been having a great time in the corn maze and pick your own pumpkin patch, barnyard adventure area.....

Finally the weather is co-operating.

This is our last weekend for our Harvest Festival and each day has a special event.  Saturday meet Sandra from Mom's Cookie Jar.  You've been enjoying their gingerbread cookies for years.  She is here Saturday to lead you through cookie decorating.  For a small charge you can choose and decorate your own cookie to take home... mmmmm  sweet memories

Sunday-  Join us as the Geissberger brothers press our apples into cider from 10 till 2.  Their process is bag in the box packaging where the cider keeps for a year, unrefrigerated and 3 months once you open it.  Their trailer has won the Ontario Innovation award and was also featured on Dragons Den.

Sample and you couldn't resist taking home the fruits of their labour.

Come on out and enjoy the farm.  We've got some delicious specials in our market,   The air is fresh and the view is beautiful.  A great way to relax.

Friday, October 17, 2014

Pumpkins, Apples, Food and Fun equals Fall

Fall is not only beautiful with the leaves changing colour, it is fun and delicious.  The colours are at their peek and driving down our lane takes you back to the beauty of the country.  Traffic and worries can be left behind.

The apple and pumpkin crops have been good this year.  The Mutsu and Fugi apples are now available, fresh picked, in our market making for over 7 varieties to choose from.  These two varieties are my favorites and well worth the wait.  The Mutsu also make a fantastic apple pie.

Time to stock up on Honeycrisp apples, we have them on special for $1.95/lb.  They are one of our most popular varieties - juicy and sweet.

Our Harvest Festival continues.  We've had great reviews about our home farm.  "It feels like a farm and is beautiful".  Enjoy time with family and friends.  Take a breath of fresh air and relax.

Come for some fun and good food!



Tuesday, October 7, 2014

Giving Thanks for the Harvest

Each season has it's own special crops that we look forward to with eager anticipation.  Nothing quite compares to the fall.  
The cooler weather stimulates our appetite and we look forward to cooking all our comfort foods once again.  The gleam is evident in children's eyes when they see the pumpkins in the patch and around the barns.  Decorating is so easy with all the colours found in the gourds, Indian corn, garden mums and squash.   

Who wouldn't like the fall. 

Our Thanksgiving holiday gives us the opportunity to reflect back on the year, to celebrate the successes and put the failures behind us.  It's an opportunity to gather with family and friends enjoying the many traditions developed over the years.  

Here on the farm, our traditions are helping us stay focused in our transition from Markham to Greenbank.  You'll find some changes but there is still a lot that is the same including most of our staff. We're working hard to keep the well loved activities and fit them in to new surroundings so familiar traditions will continue.  We've been told we're off to a good start.

The farm and countryside up here is really beautiful and relaxing.  We've got space and fresh air.   
Come for a visit.  We are open daily in October including Thanksgiving Monday.  

Check our Harvest Festival page for detailed information on our hours open and activities available.

Happy Thanksgiving!!!